Previously known as Ah Yat Abalone Forum Restaurant (PJ), The Elite Seafood Restaurant – after an extensive round of refurbishment and rebranding – is now open to diners in the Klang Valley.


Despite its name change, the restaurant maintains the same unique characteristics that have long made Ah Yat an all-time favourite among seafood enthusiasts. Owned by Unique Seafood Group of Restaurants – one of Malaysia's largest suppliers of live seafood – diners can rest assure that there is always a fresh and abundant supply of seafood at the restaurant. Besides the more common choices of live seafood, diners can also choose from rarer ones such as French turbots, Australian snow crabs, Alaskan spider crabs and Canadian geoduck clams.

 

Staying true to its concept 'Flavours of The Elite', the full-service restaurant offers only the freshest seafood – right from the sea. Diners at The Elite Seafood Restaurant will also have all their needs taken care of, thanks to the restaurant's excellent team of chefs hailing from as far as China, Hong Kong and Singapore. Offering a large variety of dishes that range from meats to vegetables to, of course, seafood, the restaurant will undoubtedly appeal to diners from all walks of life.

富豪海鲜酒家(The Elite Seafood Restaurant的前身是阿一鲍鱼富临酒家(Ah Yat Abalone Forum Restaurant, PJ),如今以新定位和新装潢登场,成为全方位的势力酒家。


富豪海鲜酒家隶属奇怪海鲜集团旗下,保留原本阿一鲍鱼富临酒家的风味特色。由于奇怪海鲜集团是大马最大型的活海鲜供应商,因此海鲜的种类丰富且多样化,很多罕有品种也能在这里找到,让食客可以随心选择,包括澳洲白雪蟹、阿拉斯加蜘蛛蟹、加拿大象拔蚌、法国多宝鱼、忘不了、鲟龙鱼等等。所有海鲜都是鲜活的,保证新鲜度满分,让食客称心满意。


富豪海鲜酒家的精神是迈向新纪元,鲜味每一天秉持全方位和势力的理念。酒家的厨师阵容来自五湖四海,除了大马班底,还有中国、香港和新加坡的师傅助阵。所谓的全方位,意指照顾各阶层人士的需求,配合各类喜庆场合,提供多样化的菜式选择,从家乡小菜到鲍参翅肚皆有。势力是指新鲜天然食材、新派的美食主张和丰富的生猛海鲜